R&D CENTER
TECHNOLOGY
Seven different probiotics selected by
Hamsoa researchers, 'Hamsoa probiotics 7'
We have developed lactobacillus which is most suitable for child through long researches of Hamsoa researchers. Hamsoa probiotics 7 is cultivated in OJ-10 prescription formulated with Hanseo's know-how to extract only highly active strains. It is a patented lactic acid bacteria applying seaweed polymer coating technology.
Development history
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OJ-10
The researchers of Hamsoa Three kinds of bifidobacteria, one kind of lactic acid bacteria and three kinds of lactic acid bacteria are cultivated in 10 kinds of plant extracts, OJ-10.
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OJ-10 culture results
As a result of incubation, bacteriophages that are difficult to cultivate 140% of lactic acid bacterium in OJ-10 will multiply 400%.
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01
Man's feces
Fermented dairy
productsLactic acid bacteria isolation
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02
Selection of lactic
acid bacteriaSelection of the best lactic acid bacteria having acid resistance and biliary properties
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03
Intestinal
disintegration
coatingSafe to disintegrate in the field with polymeric algae coating technology
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04
Stability
verification testDurable powdered lactic acid bacteria products (Acid resistance, biliary properties, storage stability)
With this coating technology, when the lactic acid bacteria are ingested, the coating is disintegrated after reaching the stomach without dying in stomach and duodenum
Lactobacillus is proliferating actively and it proliferates more actively by meeting OJ-10 prescription which is all in Lactobacillus acidophilus.
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Uncoated Products
Lactic acid bacteria killed by stomach acid
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Lactic acid bacteria
Polymer algae coating to reach the stomach and duodenum through the stomach + Proliferation actively met with OJ-10 presc
Completed the development of Hamsoa probiotic 7, which accumulated know-how of Hamsoa, and completed patent registration.
A composition for the proliferation of lactic acid bacteria, a method for producing the same, a culture method using the same, and a composition for infant intestinal health comprising a lactic acid bacterium producing the same
